GASTRONOMY

La panadería y pastelería de San Telmo, más barrial y menos turística, que los vecinos ayudaron a abrir: “Para quedarse traían sus sillas y mesas”.

En Parque Patricios, abrió un patio gastronómico que es la “primera plaza inteligente” de América Latina: ¿qué tiene de especial?

Club Eros: the Buenos Aires-style restaurant that operates in the buffet of a club with the best homemade food in Buenos Aires.

A classic in the Chacarita neighborhood of Buenos Aires. Good food at a good price.

Located in Barracas, it has been operating in the same place since 1873 and serves typical dishes of Buenos Aires cuisine.

Three bars in Palermo stood out among the best in Latin America in the latest edition of the Spirited Awards 2024, one of the most prestigious competitions in the cocktail industry.

This guide invites you on a unique journey with detailed information, photos and maps, allowing you to discover its history and culinary specialties.

Discover the architectural features that make El Federal de CABA a landmark in the city of Buenos Aires.

Particularly the Caseros Boulevard, a few meters from Parque Lezama, in a small corner between San Telmo and Barracas, became a small gastronomic hub.

Bars and restaurants housed in historic buildings dominate the scene, offering a journey back in time. In summer, and especially since the start of the pandemic, those with outdoor patios and terraces are the most sought after.

Christina Sunae and Flor Ravioli, longtime friends, are the "heart and soul" behind ApuNena, an Asian tapas restaurant located in the Chacarita neighborhood of Buenos Aires. Christina Sunae is American with Korean heritage and grew up in the Philippines.

"On this traditional corner, in the 1940s, the turkey sandwich was invented." Its fame transcended generations and conquered the palates of many, and it is said that one of them was former president Juan Domingo Perón, who on one occasion, prior to an official event, had his entourage diverted to savor it.